cook

  • Full Time
  • Anywhere
  • Posted 11 months ago


Posted On: 10 January 2017 | 12:00 am

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Vacancies: 2


Job start date: As soon as possible


Wage:$14.50 / Hour for 40 to 44 Hours / Week


*Medical benefits


Marketed also to: Indigenous Peoples, Newcomers to Canada


Terms of employment: Permanent, Full time , Morning, Day, Evening, Shift, Weekend

Job location:


Bay 45. 8102 Fraser Ave.

Fort McMurray , Alberta

T9H 3E3

Skills


Security and Safety: Criminal record check


Transportation/Travel Information: Public transportation is available


Work Conditions and Physical Capabilities: Standing for extended periods, Attention to detail, Work under pressure, Repetitive tasks, Fast-paced environment


Work Location Information: Urban area


Personal Suitability: Reliability, Dependability, Initiative, Organized, Team player, Flexibility, Judgement


Additional Skills: Prepare dishes for customers with food allergies or intolerances


Cook Categories: Cook (general)


Cuisine Specialties: Canadian, Vegetarian


Specific Skills:


Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas


Work Setting: Restaurant


Credentials (certificates, licences, memberships, courses, etc.): Safe Food Handling certificate


Education: Secondary (high) school graduation certificate


Experience: 1 year to less than 2 years


Languages: English


Full Job Details Here

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