• Full Time
  • Anywhere
  • Posted 3 years ago

Posted On: 18 May 2017 | 12:00 am

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Vacancies: 2

Job start date: As soon as possible

Wage:$14.50 / Hour for 40 to 44 Hours / Week

*Medical benefits

Marketed also to: Indigenous Peoples, Newcomers to Canada

Terms of employment: Permanent, Full time , Morning, Day, Evening, Shift, Weekend

Job location:

Bay 45. 8102 Fraser Ave.

Fort McMurray , Alberta

T9H 0G1


Security and Safety: Criminal record check

Transportation/Travel Information: Public transportation is available

Work Conditions and Physical Capabilities: Standing for extended periods, Attention to detail, Work under pressure, Repetitive tasks, Fast-paced environment

Work Location Information: Urban area

Personal Suitability: Reliability, Dependability, Initiative, Organized, Team player, Flexibility, Judgement

Additional Skills: Prepare dishes for customers with food allergies or intolerances

Cook Categories: Cook (general)

Cuisine Specialties: Canadian, Vegetarian

Specific Skills:

Prepare and cook complete meals or individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas

Work Setting: Restaurant

Credentials (certificates, licences, memberships, courses, etc.): Safe Food Handling certificate

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Languages: English

Full Job Details Here

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